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  • В апреле 2013 года в рамках гастрономического салона Sirha Moscow состоится российский отбор международного чемпионата бариста World Barista Championship

    Posted in on Mar 12, 2013 кофе , бариста , эспрессо , specialty coffee , Россия

    <p>World Barista Championship по праву считается Олимпийскими играми среди профессионалов в области приготовления кофе. Лучшие бариста со всего мира собираются ежегодно, чтобы продемонстрировать свое мастерство.  Задачи мероприятия – глобальное продвижение кофейной культуры, популяризация профессии бариста, объединение кофе-специалистов со всего мира для общения и обмена опытом, повышение качества эспрессо и создание новых рецептов на основе кофе. Конкурс отсчитывает свою историю с 2000 года. Его организаторами являются ассоциации Specialty Coffee Association of Europe (SCAE) и Specialty Coffee A...</p>

  • Fertile Grounds: Sustainable Coffee and Consumer Activism

    Posted in on Jan 21, 2013 кофе , specialty coffee

    <p>Unsustainable Soil Loss Aside from extensive environmental degradation and grave losses in biodiversity, the larger concern is top soil depletion. U.S. farming practices that favor conventional monoculture farming currently deplete topsoil at 1% per year. And According to the National Academy of Sciences, cropland in the U.S. is being eroded at least 10 times faster than it can be replaced. The highest percentage of degradation is occurring in Central America although every country is facing this crisis. The Earth’s natural systems simply cannot replace the lost soil fast enough, and this is w...</p>

  • Кофе большого города

    Posted in on Dec 15, 2012 кофе , рынок , цены , эспрессо , specialty coffee

    <p>Закончив в 2004 г. Российский университет дружбы народов по специальности «прикладная математика», свой первый проект Евгений Ларионов запустил в области медиаисследований — агентство Ex Libris. Им он управляет и по сей день, но в прошлом году к этому бизнесу добавился еще один — сеть кофеен Coffee and the City, выручка от которой уже в первый год может составить 35 млн руб. Заняться ресторанным бизнесом Ларионов, по его словам, мечтал еще со студенческой скамьи: хотел организовать кофейню при университете. Но вернулся к ресторанной идее лишь в 2010 г., открыв в Обнинске, откуда сам родом, зав</p>

  • Rich in business events the 3-d Moscow International Coffee Forum has finished its work

    Posted in on Sep 20, 2012 кофе , рынок , маркетинг , specialty coffee , Россия

    <p>Although the participants registration for the Forum was set to start at 8 a.m., the most responsible of them began to come to Swissotel Conference Center from 7 a.m. The interest to the event exceeded all Organizing Committee’s expectations. 570 coffee business professionals representing companies from all coffee market segments visited the Forum. There were producers and suppliers of green coffee, roasters and instant coffee processors, coffee and coffee equipment distributors, shops, coffee houses and barista. According to the data from the Organizing Committee delegates from 14 countries a...</p>

  • Soyuz Coffee Roasting’s Barista Champions Announced for 2012 Red Square Festival

    Posted in on Aug 21, 2012 кофе , бариста , эспрессо , specialty coffee

    <p>Ten champion baristas hosted by Soyuz Coffee Roasting (SCR) will represent their countries as ambassadors of specialty coffee on Moscow’s Red Square this September during the annual Spasskaya Tower international military music festival in a feature area called the “Specialty Coffee Show Starring Barista Champions.” Appearing September 1-4 • Raul Rodas (Guatemala) – 2012 World Barista Champion • Alejandro Mendez (El Salvador) – 2011 World Barista Champion • Daniel Mendez (El Salvador) – 2012 El Salvador Barista Champion • Monika Palova (Slovakia) – 2012 Slovakian Barista Champion • Francesco Sa...</p>

  • A new issue of Coffee & Tea International magazine has been released

    Posted in on Aug 10, 2012 чай , рынок , specialty coffee

    <p>A new issue of Coffee &amp; Tea International magazine, which is published in English has been released. Subscribers who receive the electronic version of the magazine can download it on our site. The printed edition will be distributed from mid-September. On the front page of the issue you can read about interesting seminars, round tables and master classes open to participants of the Moscow International Coffee Forum 2012. To be aware of all the major international trade show events of tea and coffee industry, you can look at the calendar of events for the period August 2012 - March 2013. In thi...</p>

  • For the first time in Russia — the actual president of SCAA Max Quirin*

    Posted in on Aug 09, 2012 рынок , specialty coffee , Россия

    <p>On ZAO “SFT TRADING” invitation the president of Specialty Coffee Association of America Max Quirin will take part in the 3-d Moscow International Coffee Forum. It is the first time in Russian coffee business when the actual president of the currently biggest specialty association in the world SCAA, functioning more than 25 years, visits our country. Participation of the SCAA president in the MICF 2012 work is an additional evidence of the event status. It has become not only the main regional event of the coffee industry, but also an important meeting point for international coffee community....</p>

  • Russian coffee trader acquaints Russian roasters with Brazilian specialty coffee producers.

    Posted in on Aug 06, 2012 кофе , specialty coffee , Россия

    <p>“KLD Coffee Importers” company has launched carrying out of a project to acquaint coffee roasters in Russia with high quality coffee producers in Brazil.  The aim of the project is to carry down information about different types of high-quality kinds of coffee, its producers and the region of production to the Russian consumer. “KLD Coffee Importers” General Director Andrey Elson described the project in more detail:      “After my last year visit to the county we have opted for a Lower Modzhiana region, Espírito Santo do Pinhal city. First project was started with the company “Blus”. Russian ...</p>

  • A UNIQUE SEMINAR "CHEMISTRY OF TASTE" with JOSEPH RIVERA FOR THE FIRST TIME IN RUSSIA at MICF on SEPTEMBER 17!

    Posted in on Jul 27, 2012 аналитика , specialty coffee , обжарка , Россия

    <p>For the first time in Russia! A leading international expert in the field of sensory analysis, the director of SCAA for scientific developments and technologies, the founder of the resource coffeechemistry.com, author of numerous publications, development and seminars, including seminars on sensory analysis for the judges of the World Barista Championship (WBC), Joseph Rivera will hold a seminar in Moscow, entitled Chemistry of Taste. Joseph has 10 years experience in the analysis of chemical and physical factors of the taste of coffee. His lectures and seminars are held with success in many a...</p>

  • Ассоциация «Росчайкофе» стала институциональным членом SCAE

    Posted in on Jul 10, 2012 кофе , рынок , интервью , specialty coffee

    <p>Ассоциация «Росчайкофе», объединяющая 17 крупнейших отечественных чайных и кофейных операторов, стала институциональным членом Speciality Coffee Association of Europe (SCAE, www.scae.com).  SCAE, организованная в 1998 году, сегодня - одна из авторитетнейших мировых площадок, объединяющих как физических, так и юридических лиц, заинтересованных в развитии потребления качественного кофе. SCAE насчитывает почти 1800 членов в более чем 70 странах мира, в каждой из которых действуют национальные отделения. В российском отделении в настоящее время состоит 51 член — в основном бариста и представители ...</p>

  • Rusteacoffee Association became an institutional member of SCAE

    Posted in on Jul 10, 2012 чай , рынок , specialty coffee

    <p>Rusteacoffee Association uniting 17 biggest Russian tea &amp; coffee operators became an institutional member of Speciality Coffee Association of Europe (SCAE, www.scae.com).  SCAE was established in 1998. Nowadays it is one of the most competent world platforms uniting both natural and legal persons interested in quality coffee consumption development. SCAE numbers nearly 1800 members in more than 70 countries of the world. There are national departments operating in each country. Russian department actually numbers 51 members. Those are mostly baristas and coffee houses<code>representatives. Besides R...</code></p>

  • Battle brewing over coffee logo

    Posted in on Jan 20, 2012 кофе , specialty coffee , обжарка

    <p>A battle over a logo is brewing between a small independent coffee shop owner and a giant food services company. On one side is Coffeeco, a two-store Kingston chain, soon to become three, that serves up certified organic coffee. The other is Coffeecompany, a brand of fair trade and organic coffee by Aramark Canada, which is a division of U.S. parent Aramark Corp. Back in late 2007, Richard Ottenhof was sitting at his kitchen island while his 10-year-old daughter Nora was doing her homework. He had a lot on his mind. He had recovered from major heart-valve surgery that summer. He had just signe...</p>